It's the sauce that makes this flavorful dish really special...it simply combines tomato soup, honey, lime juice and sriracha to make a restaurant-style dish in minutes.
Directions
1
Heat the oil in a 12-inch skillet over medium-high heat. Add the broccoli and cook until tender-crisp, stirring occasionally. Remove the broccoli from the skillet
2
Add the beef to the skillet and cook until well browned, stirring occasionally. Stir in the soup, water, honey, lime juice and sriracha sauce and heat to a boil. Return the broccoli to the skillet and cook until hot. Season to taste
3
Cook the noodles according to the package directions without the seasoning packets (reserve the packets for another use). Drain the noodles well in a colander. Serve the beef mixture over the noodles